Description Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for...
Overview POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and...
The Role Under the general guidance and supervision of the executive chef and within the limits of established Swissôtel policies assists in the overseeing and directing of all aspects of the hot meal production. Key Deliverables and Responsibilities Planning & Organizing: - The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation...
Overview We are seeking a Demi Chef de Partie. This role is perfect for a culinary professional looking to develop their skills and take on responsibility within a supportive team environment. The successful candidate will help prepare and present high-quality hot dishes, maintain kitchen standards and contribute to smooth service operations. Responsibilities - Prepare and cook hot menu items...
Overview CAN ENHANCE THEIR WORLD VIA ART, MUSIC, FASHION AND A DISTINCTIVE CONNECTION Radisson RED sees things differently. We don’t have ‘staff’ we have ‘Creatives’. We don't have "managers” we have "LEADs". WE ARE ON THE LOOK OUT FOR a REDtabulous Demi Chef De Partie (Arabic cuisine) to join our incREDible Kitchen team here @ Radisson RED Position Summary - The Arabic Chef supports the...
Hotel Overview Nestled along the picturesque Arabian Gulf beaches, Mövenpick Hotel Jumeirah Beach is a modern 5‑star hotel that promises an unparalleled experience of comfort and convenience in the heart of Dubai. With a perfect blend of breathtaking views, exciting dining options, and exceptional recreational facilities, Mövenpick Hotel Jumeirah Beach stands out as a premier destination for...
Overview Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Responsibilities - Support the Chef de Partie or Sous Chef in the daily operation and work - Work according to the menu specifications by the Chef de Partie -...
Overview Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled amongst lush greenery on the shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, close to Dubai's vibrant metropolis. With touches of French elegance, we invite guests to enjoy an...
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key...
Future Opportunities - Chef De Cuisine - Atlantis The Royal (18656) A part of Kerzner International, a global leader in luxury hospitality,Atlantis The Royal is the most ultra-luxury experiential resort in the world. Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of...
A leading global hospitality company in Abu Dhabi is seeking a Demi Chef de Partie to prepare and present high-quality dishes. Responsibilities include maintaining hygiene standards, assisting with food cost controls, and ensuring excellent guest experiences. The ideal candidate will have an NVQ Level 2 and good communication skills, with an advantage for those holding an NVQ Level 3. Join our...
A luxury hotel chain in Dubai is seeking a Chef de Partie for its Employee Restaurant at Six Senses The Palm. This role involves preparing a variety of food items, ensuring quality and adherence to safety standards. Candidates should have at least 2-4 years of relevant kitchen experience and exceptional interpersonal skills in a multi-cultural environment. A hospitality diploma is preferred....
A luxury hotel group in Dubai seeks a Demi Chef De Partie to manage kitchen operations, ensuring food quality and compliance with standards. The ideal candidate will have 2-4 years of experience in luxury hotels, proficient knife skills, and knowledge of broiler equipment. Key responsibilities include preparing diverse dishes, managing kitchen quality, and contributing to budget control. This...
A global hospitality leader in Abu Dhabi is seeking a Chef De Partie to play a pivotal role in the kitchen. You will prepare and cook food that delights guests while being part of a fantastic culinary team. Ideal candidates will thrive in a fast-paced environment and work well under pressure. The position offers a unique opportunity for personal and professional growth in a supportive atmosphere,...
Overview START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of two towers with 1608 rooms and boasts awe-inspiring views of the water and Dubai cityscape. Enjoy a...
What are we looking for A Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: - NVQ Level 2 - Basic Food Hygiene Certificate - Positive attitude - Good communication skills - Ability to work under pressure - Ability to...
What are we looking for A Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:: - NVQ Level 2 - Basic Food Hygiene Certificate - Positive attitude - Good communication skills - Ability to work under pressure - Ability to...