An international hospitality company is looking for a Head Chef to manage kitchen operations, ensuring excellent guest experiences and efficient resource management. This role involves leading and developing kitchen staff, controlling costs, and complying with food safety legislation. Ideal candidates should possess extensive catering experience in a managerial role and demonstrate strong...
A leading global hospitality company in Abu Dhabi is looking for a Chef De Partie to join their dynamic kitchen team. In this role, you will ensure the consistency of food preparation and actively contribute ideas to enhance the menu. The ideal candidate thrives in high-pressure environments and values teamwork. This position offers an opportunity for career growth and participation in various...
A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. What will I be doing? - Manage all aspects of the kitchen including operational, quality and administrative functions - Actively seek verbal feedback from customers on a regular...
Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh measure and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Monitor food quality while...
A culinary services company in Dubai seeks Commis I, II, and III chefs to prepare and present Japanese and Chinese dishes. Ideal candidates should possess experience in Asian cooking, especially sushi and teppanyaki. Responsibilities include maintaining hygiene standards and supporting kitchen operations. The salary is negotiable, and candidates must be available for an in-person interview in the...
A hospitality company in Dubai is looking for a skilled Sous Chef with advanced knife skills and a strong background in Japanese and Chinese cooking. The role involves leading kitchen teams, menu design, ensuring food safety, and enhancing guest satisfaction. Candidates should possess a culinary degree and 2 to 8 years of relevant experience. This position offers the opportunity to innovate and...
Overview We are looking for a Commis Chef to support kitchen operations by preparing, cooking, and presenting high‑quality dishes while maintaining strict hygiene and food safety standards. Responsibilities - Assist in the preparation and cooking of a wide variety of dishes, including Asian, pizza, sushi, and dessert items. - Maintain cleanliness of the kitchen and work stations. - Follow...
Overview We are seeking a talented, experienced, and passionate Pan Asian Chef to join a high-end restaurant in Dubai. This is an excellent opportunity for a skilled culinary professional to be part of a dynamic kitchen, delivering authentic and modern Pan Asian cuisine to a diverse and discerning clientele. The ideal candidate will have strong technical skills, creativity, and a deep...
Head Chef – Pan Asian Restaurant InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences. As the Head Chef, you will...
InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences. As the Head Chef, you will be the driving force behind the...
A leading hospitality platform is seeking a Head Chef to manage all aspects of kitchen operations at Conrad Abu Dhabi. The successful candidate will lead staff, ensure excellent food quality, and maintain compliance with health and safety regulations. Ideal candidates have substantial catering experience in a managerial role, strong leadership skills, and a commitment to high customer service....
Responsibilities - Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences. - Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a collaborative environment. - Lead culinary operations, develop...
General Duties (Applicable to Commis I II III) - Assist in preparing cooking and presenting Japanese and Chinese dishes including sushi sashimi teppanyaki items dim sum noodles wok‑fried dishes broths and sauces. - Maintain cleanliness and hygiene of workstations according to HACCP and kitchen safety standards. - Ensure proper handling and storage of raw materials such as seafood meat...
A leading hospitality provider in Dubai is seeking a dedicated kitchen staff member to prepare and cook food according to set recipes and standards. Responsibilities include monitoring food quality, ensuring safety, and maintaining cleanliness in the kitchen. Minimum qualifications include a high school diploma and at least 1 year of related experience. Join a dynamic team that values a diverse...
Chef De Partie Ready for a sizzling career move. You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you? - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies - Opportunity to develop your talent and grow within...
Job Number: HOT0C9I2 Work Locations: Conrad Abu Dhabi Etihad Towers, Etihad Towers West, Corniche, Abu Dhabi Overview A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. Responsibilities - - Manage all aspects of the...
We are looking for enthusiastic and service-oriented Waiters/Waitresses to join our restaurant specializing in authentic Japanese and Chinese cuisine including Sushi Teppanyaki Dim Sum and Wok-style dishes. The ideal candidate will deliver exceptional dining experiences by providing attentive accurate and culturally informed service to our guests. Greet guests warmly and present menus in a...
Chef de Partie We are seeking a skilled and passionate Chef de Partie to join our culinary team specializing in Asian cuisine. As CDP you will manage a specific section of the kitchen (e.g. wok, dim sum, sushi, grill, noodles) and ensure high standards of preparation, presentation, and consistency across all dishes. What you will be doing: - Actively share ideas, opinions, and suggestions to...
Chef de Partie (CDP) - Independently manage and supervise an assigned section (Sushi, Wok, Dim Sum, Teppanyaki, Ramen, etc.). - Lead service for the section ensuring timely preparation and delivery of dishes. - Create high-quality items such as nigiri, sashimi platters, premium teppanyaki cuts, handmade dim sum, wok‑tossed entrées, and specialty broths. - Monitor inventory levels, place accurate...
We are seeking a talented and passionate Demi Chef De Partie specializing in Pan Asian cuisine to join our culinary team in Dubai United Arab Emirates. As a key member of our kitchen brigade you will contribute to creating exceptional dining experiences for our guests while honing your skills in Asian flavors and techniques. - Prepare and cook a variety of Pan Asian dishes ensuring consistency...