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full time dcdp jobs in Dubai
Overview Join our culinary team as a Commis I at the Flying Elephant in Novotel & Adagio Premium Dubai Al Barsha! Were seeking an enthusiastic and dedicated individual to support our kitchen operations and contribute to creating exceptional dining experiences for our guests. - Assist in food preparation including washing peeling chopping and cutting ingredients - Follow recipes and cooking...
osition Title Demi Chef de Partie DCDP - Production Department Kitchen Reporting To Chef de Partie Sous Chef Location Dubai UAE Position Summary The Demi Chef de Partie - Production is responsible for assisting in the preparation production and presentation of high-quality dishes within the assigned section Continental Oriental or Asian The role supports the Chef de Partie in maintaining kitchen...
Job Summary The a la carte Chef at The Lime Tree Cafe is responsible for preparing and cooking fresh high-quality cafe-style dishes including breakfasts sandwiches salads light mains and daily specials The Chef ensures consistent taste presentation and portioning while maintaining hygiene standards and supporting smooth cafe operations during busy hours Key Responsibilities Food Preparation...
Chef de Partie (CDP) - Independently manage and supervise an assigned section (Sushi Wok Dim Sum Teppanyaki Ramen etc.). - Lead service for the section ensuring timely preparation and delivery of dishes. - Create high-quality items such as nigiri sashimi platters premium teppanyaki cuts handmade dim sum wok-tossed entrées and specialty broths. - Monitor inventory levels place accurate...
JOB SUMMARY:Responsible for the creation, decoration, baking, assembling and presentation of desserts such as cakes, pastries, and pies, and breads.Job Types: Full-time, PermanentWork Location: In person
Description Our client an award winning western restaurant group is looking for an experienced to join their team and expansion project. DUTIES & RESPONSIBILITIES: Must be aware and ensure that he and his co workers follow company hygiene procedures. The communications to the Executive Chef Sous Chef and the Stock Controller must be in respectful friendly and professional ways. Responsible of...
What are we looking for A Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: - Basic Food Hygiene Certificate - Positive attitude - Good communication skills - Ability to work under pressure - Ability to work on own or in...
We are looking for a continental chef who must have 4-5 years of experience in the same field to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus, and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be...
We are looking for a Butcher (DCDP) to join our culinary team and ensure that every cut of meat served embodies quality care and the authenticity of our retreat. This role is essential in supporting immersive dining experiences and maintaining the high standards of our food offerings. Meat Preparation & Culinary Support - Prepare cut and portion meat with precision consistency and attention to...
- Organize what needs to be prepared as the daily mis-en-place and food production in different sections of the main kitchen.2. Coordinate daily tasks with the Sous Chef or Executive Chef3. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks4. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the...
A leading hospitality group in the UAE is looking for a Demi Chef de Partie (DCDP) to join their team! If you have a passion for authentic Middle Eastern cuisine and want to grow in a dynamic environment this opportunity is for you. --------------------------------------------------------------- Position Details: Salary: 3500 – 4300 AED tips service charges incentives Contract: 24...
We are a high-volume fast-paced cafe serving Our menu features a variety of specialty coffee brunch items and desserts We are looking for a highly skilled innovative and hands-on Executive Chef to lead our kitchen operations introduce new dishes and elevate our dessert selection with creative and high-quality offerings Key Responsibilities Culinary Strategy Brand Consistency Menu Engineering Own...
Supervise and coordinate activities of cooks and workers Determine how food should be presented and create decorative food displays Ensure proper portion arrangement and food garnish to be served Monitor the quantity of food that is prepared Inform Food Beverage service staff of menu specials and out of stock menu items Prepare special meals or substitute items Assist cooks and kitchen staff with...
JOB SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist...
Overview Join our culinary team as a Commis I at the Flying Elephant in Novotel & Adagio Premium Dubai Al Barsha! Were seeking an enthusiastic and dedicated individual to support our kitchen operations and contribute to creating exceptional dining experiences for our guests. - Assist in food preparation including washing peeling chopping and cutting ingredients - Follow recipes and cooking...
Description Our client a successful upmarket Western style restaurant group is looking for a professional DCDP to prepare food to the exact chefs specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition...
Description Our client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its operations and would like to hire a few Commis 2 for their Cloud kitchen that supports their existing Award Winning restaurants in Dubai. There is an opportunity for growth within the company for the right candidate looking at long term growth prospects. The ideal...
Description Our Client is a prestigious luxury hotel in Dubai known for its exceptional hospitality and fine dining experience. They are currently seeking a Commis 2 to join their culinary team and contribute to their high standards of cuisine. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the...
Description Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To maintain a high...
Description Our client a successful upmarket Western style restaurant group is looking for a professional DCDP to prepare food to the exact chefs specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition...