Income Audit & Revenue Assurance - Oversee daily income audit for all revenue streams (Rooms F&B Spa Other Departments ancillary revenues). - Ensure accurate reconciliation between PMS POS interfaces credit card terminals and the general ledger. - Review and approve daily revenue reports control sheets and summaries before submission to management. - Monitor and verify Rate codes packages and...
Overview An Assistant Stewarding Manager trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules, moving and storing necessary equipment, and observing safety guidelines. What will I be doing? As an Assistant Stewarding Manager you are responsible for training, supporting and motivating the Back of House Team...
Job Description : Business Head - GCC (Global Capability Centre) Location : Dubai, UAE Industry : Bakery Ingredients / Food Solutions Employment Type : Full-Time Reporting To : Chief Executive Officer Position Summary : A leading bakery ingredients and specialty food solutions organization is establishing its Global Capability Centre (GCC) in Dubai to drive market expansion, innovation, and...
Stewarding Supervisor - Riviera on the Beach Join to apply for the Stewarding Supervisor - Riviera on the Beach role at The Lana, Dubai - Dorchester Collection Hotel: One Palm at Jumeirah Division & Department: Food & Beverage - Kitchen Job Title: Stewarding Supervisor - Riviera on the Beach Contract Type: Permanent Status: Full time Position Overview: We are not just a collection of...
Job Role Chef Steward Location Qatar Salary Package Salary Company provided sharing Accommodation Transportation Duty Meals Responsibilities As a Chief Steward you are responsible for staff training supporting and motivating the Back of House Front of House Teams to deliver an excellent Guest and Member experience A Chief Steward will also be required to manage cleaning schedules - Run the Back...
Position: Executive Pastry Chef (Full time #534571)Property / Office: Mandarin Oriental Jumeira, DubaiLocation: Dubai, United Arab EmiratesResponsibilities:- General - Oversee all operational and administrative aspects of the Main Pastry & Bakery Production Kitchen (including Banquet, In-Room Dining, Café Citrus, Mandarin Cake Shop and Gelato) as appropriate and be able to prioritise the required...
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent...
A principal and their family living in Abu Dhabi is seeking a top notch candidate to take on the role of Director of Hospitality The role will be mainly based on the principals boat where you will work alongside the captain boat engineer and chef This is a live-in role where the candidate will reside on the boat unless already based in Abu Dhabi with their own accommodation The role is 6-days per...
Basic Functions Requires the assistant in the planning organization coordinating staffing controlling and evaluating all operations which are under food and beverage department responsibility To assist Food and Beverage Manager to develop long-range plans while resolving daily crisis across the entire spectrum of the department Must thoroughly understand the basic principles to each component of...
Full Job Description We are looking for a Pizza Chef to join our team immediately and prepare delicious meals for our customers. We are looking for someone with good knowledge of making Pizzas Napoletana. We will accept only applicant with already experience in the kitchen, and should have great knowledge on Italian Napoli pizza. Chef responsibilities include studying recipes, setting up menu’s...
Full Job Description We are looking for a Shawarma Maker to join our team immediately and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menu’s and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...
Position: Executive Sous Chef (Full time #539835)Property / Office: Mandarin Oriental Jumeira, DubaiLocation: Dubai, United Arab EmiratesResponsibilities:- Colleague Relations:- Overlook all operational and administrative aspects of the culinary as appropriate and be able to prioritise the required level of engagement in all areas depending on business volumes and other related parameters.-...
Your future our legacy Hotel One Palm at Jumeirah - Dorchester Collection Division Department Food Beverage - Kitchen Job Title Stewarding Supervisor - Riviera on the Beach Contract Type Permanent Status Full time Position Overview We are not just a collection of hotels but instead a talented community A family with a shared passion and commitment to unapologetically love and breathe who we are...
What will I be doing As a Stewarding Supervisor at Waldorf Astoria Dubai International Financial Centre a Forbes 5-Star luxury hotel you are responsible for supervising the Stewards and supporting the team members to deliver an excellent Guest and Member experience. A Stewarding Supervisor will also be required to coordinate other responsibilities make certain Back of House areas are maintained...
Main Duties and Responsibilities: - To have a full working knowledge of all hygiene and occupational health & safety regulations in the United Arab Emirates according to UAE Municipality standards. - To possess the HACCP certification and to comply and follow at all times the HACCP processes put into place. - To ensure that breakages are administrated in order to provide constant feedback to the...
The Position Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Sofitel Dubai the Obelisk Standards. Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guests satisfaction. Coordinate and execute training of kitchen colleagues. Be able to motivate colleagues. Cook any food on a daily basis...
Income Audit & Revenue Assurance - Oversee daily income audit for all revenue streams (Rooms F&B Spa Other Departments ancillary revenues). - Ensure accurate reconciliation between PMS POS interfaces credit card terminals and the general ledger. - Review and approve daily revenue reports control sheets and summaries before submission to management. - Monitor and verify Rate codes packages and...
The Position To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guest satisfaction. To coordinate and execute training of Kitchen staff and be able to motivate staff. KEY ROLES & RESPONSIBILITIES - To report for duty punctually wearing the correct uniform and name badges at all times - To assist the...
The Position Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Sofitel Dubai the Obelisk Standards. Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guests satisfaction. Coordinate and execute training of kitchen colleagues. Be able to motivate colleagues. Cook any food on a daily basis...
The Role Ensuring the effective and efficient operations of the Stewarding Department cleaning processes and maintenance of health safety and hygiene in all F&B areas. Being responsible to assist Chief Steward for HACCP Standards. Taking ownership of all Food & Beverage back of house areas and common usage spaces. Key Deliverables and Responsibilities - Organize the store efficiently and...